cooking temperature中文什么意思

蒸煮温度

• cooking:    adj. 烹调用的(水果、锅、炉等) ...
• temperature:    n. 1.温度，气温。 2.体温。 ...
• cocoon cooking temperature:    煮茧温度

例句与用法

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1. A cooking thermometer can also be used to check cooking temperature
   也可以用一个烹调温度计来检查烹调温度。
2. A cooking thermometer can also be used to check that cooking temperature reaches 70 c
   也可用一个烹饪温度计来检查烹调温度是否达到70 c 。
3. Most important of all is a precisely controlled cooking temperature to ensure a perfect combination of taste and texture
   烹调时，最重要是掌握火候，才可达致肉质鲜嫩细滑美味香甜的境界。
4. There s no great mystery to achieving this , just great care with the cooking temperature and mastering the art of steaming or stir - frying
   蒸炒是常用的烹调方法，能够带出材料的天然味道。
5. " however , the bacteria can be killed at a cooking temperature of around 75 degrees celsius for two to three minutes , " he added
   他说： o157 : h7大肠杆菌在摄氏七十五度烹煮两至三分钟便会死亡。